Instructions
2 eggs, beaten
1/2 cup oil
1/2 cup brown sugar
4 cups old fashioned oats
1 teaspoon cinnamon
1 tablespoon baking powder
1/2 teaspoon salt
1 cup milk
2 cups chopped apples
1 cup chopped pecans
Cream eggs, oil and brown sugar. Add oats, cinnamon, baking powder, salt and milk. Mix well. Fold in apples and pecans. Pour into a greased 9 x 13-inch baking dish. Bake at 350 degrees for 25-30 minutes. Serve with warm milk or yogurt – or top with granola. You can make a day ahead and refrigerate.
