Instructions
16 ounces pasta shells
1/2 cup real bacon bits
3 tablespoons dry Ranch dressing mix
1 1/2 cups real mayonnaise
13 ounces frozen peas
1/4 cup chopped onion
1 teaspoon salt
Cook pasta accoeding to package directions. In a large bowl, mix together the remaining ingredients. Drain pasta, but do not rinse. Add hot pasta to mixture and stir. Chill before serving.
