Instructions
1/4 cup minute tapioca
1/2 cup sugar
2 cups water
9-10 medium-size apples
1/2 cup brown sugar
1 tablespoon cinnamon
Whipped topping or ice cream, optional
Mix tapioca, sugar and water together in a 9 by 13-inch baking dish. Peel and slice apples and arrange tightly over tapioca mixture. Sprinkle with sugar and cinnamon. Bake at 350 degrees for 30 minutes or until apples are tender. May serve warm or cold with whipped topping or ice cream.
