Ingredients

1/3 Cup butter
1 Cup brown sugar
2 Tablespoon corn syrup
12 Slice whole wheat bread
5 eggs
1 1/2 Cup milk
1 Teaspoon cinnamon
powdered sugar

Instructions

In a small saucepan cook and stir butter, brown sugar and corn syrup just until butter is melted. Pour into a 9 x 13-inch baking dish. Double-stack the bread in the pan. Beat the eggs, milk and cinnamon. Pour over the bread and let stand for 5 minutes. Bake at 350 degrees for 30 to 35 minutes. Sprinkle with powdered sugar.

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