Ingredients

1 beef brisket, to size
1 Cup catsup
4 Drop Tobasco sauce
6 Dash Worchestershire sauce
3 Tablespoon brown sugar
2 Tablespoon vinegar

Instructions

Wrap brisket in foil and bake at 250 degrees for 3 hours. Drain grease, leaving only a small amount in foil package. Mix remaining ingredients and pour over the meat. Re-wrap with foil. Bake meat and sauce at 300 degrees for 2-3 hours.

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