Ingredients
| 15 1/2 Ounce | Chick peas, rinsed |
| 2 Tablespoon | Lemon juice |
| 2 Tablespoon | Tahini (ground sesame seeds), optional |
| 1 | Garlic clove |
| 3/4 Teaspoon | Salt |
| 3 Tablespoon | Olive oil |
| 1 Tablespoon | Water |
| Fresh ground pepper, to taste |
Instructions
Combine the first five ingredients in a blender, then with the machine running add olive oil and water. Top with pepper and drizzle with additional olive oil.
