Ingredients
| 6 | flour tortillas (6-8) |
| 2 | cups cheddar or Mexican blend cheese, shredded |
| 1 | cup cooked chicken, shredded |
| 1/2 | cup barbecue sauce |
Instructions
Divide cheese between tortillas, spreading cheese evenly over half of each tortilla. Top each with chicken and barbeque sauce. Fold each tortilla in half and place on lightly greased large baking sheet. Bake at 350 degrees F for 5-6 minutes until cheese is melted, tortillas are lightly browned. Cut tortillas in half and serve. Serves 6-8
