Instructions
8 large apples – peeled, cored and sliced
1 1/2 cups sugar
3 1/2 tablespoons cornstarch
1 1/2 cups water
1-2 teaspoons cinnamon, to taste
1 1/2 cups brown sugar
1 1/2 cups flour
1 1/4 cups quick oatmeal
1 1/2 sticks butter, melted
Place apples in greased 9 x 13-inch baking dish. Combine the sugar, cornstarch and water and bring to a boil, stirring until thickened. Pour over the apples and sprinkle with cinnamon – to taste. Combine the remaining ingredients and sprinkle on top of the apples. Bake at 350 degrees for 40-45 minutes or until topping is golden brown.
