Ingredients

1 1/2 Pound ground beef
1 egg
3/4 Cup crushed soda crackers
2 8-ounce cans tomato sauce
1 Teaspoon salt
black pepper to taste
1/2 Teaspoon crushed dry oregano
2 Cup shredded Mozzarella cheese

Instructions

Combine ground beef, egg, cracker crumbs, 1/3 cup tomato sauce, salt, pepper and oregano. Mix well and form into a flat rectangle approximately 10 by 12 inches on a piece of wax paper. Sprinkle cheese over the meat mixture. Starting with a narrow end, roll up like a jelly roll and press the ends together to seal. Transfer to a baking dish and bake at 350 degrees for 1 hour. Drain off fat. Pour on remaining tomato sauce and bake an additional 15 minutes.

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