Ingredients
| 1 | 12.5-ounce can chicken |
| 1 | 8-ounce package cream cheese, softened |
| 3 | tablespoons green onion, diced |
| 1 | teaspoon garlic powder |
| 1 | tablespoon Hidden Valley Ranch dry seasoning |
| 1 | tablespoon lemon juice |
| 3/4 | cup walnuts, chopped, divided |
| 2 | stalks celery, chopped |
| 2 | tablespoons pimentos, well drained, optional |
| crackers |
Instructions
Mix all ingredients, except crackers, using half of the walnuts. Form mixture into a log, star or Christmas tree shape. Sprinkle remaining walnuts over top of mixture. Refrigerate for 4 hours, or overnight. Serve with crackers. Serves 6-8
