Ingredients
| 2 Tablespoon | butter |
| 1 | square bitter chocolate |
| 1 3/4 Cup | sugar, divided |
| 1 Cup | flour |
| 2 Teaspoon | baking powder |
| 1/8 Teaspoon | salt |
| 1/2 Cup | whole milk |
| 1 Teaspoon | vanilla |
| 1/2 Cup | brown sugar |
| 4 Tablespoon | baking cocoa |
| 1 Cup | cold water |
Instructions
Melt butter and chocolate in a double boiler over hot water. Mix in ¾ cup sugar, flour, baking powder, and salt, then add milk and vanilla. Spread batter in a buttered 9-inch pan. Mix together brown sugar, ½ cup sugar, and cocoa. Sprinkle over batter. Pour 1 cup cold water over everything. Do not stir! Bake at 350 degrees F for 40 minutes. Let stand. Serve warm.
