Ingredients

1 1/2 cups bran flakes
2 cups flour*
1 1/2 teaspoons baking powder
1/2 teaspoon soda
1/2 teaspoon salt
1 cup sugar
1/2 cup nuts, chopped
1 egg
2 tablespoons vegetable oil
1 cup plus 2 teaspoons orange juice, divided
1 cup cranberries, halved
2 cups powdered sugar

Instructions

Mix bran flakes, flour, baking powder, soda, salt, sugar, nuts, egg, vegetable oil, 1 cup orange juice and cranberries. You can substitute cranberries for ½ cup cranberries and ½ cup pomegranates. Bake in a greased loaf pan at 250 degrees F for 1 hour or until done. Mix 2 teaspoons orange juice with powdered sugar and drizzle over baked loaf. 

*An alternative to 2 cups white flour would be ¼ cup brown rice flour, ½ cup milled flax seed, ½ cup almond flour, ¼ cup
soy flour and ½ cup Nestrum Honey and Wheat cereal.

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