Ingredients

1 8-ounce package chive-and-onion cream cheese spread
3 Slice bacon, cooked and crumbled
2 crescent rolls tubes

Instructions

Mix cream cheese spread and bacon until well-blended. Separate each tube of dough into 8 triangles. Cut each triangle in half lengthwise. Spread each triangle with a generous teaspoon of the cream cheese mixture. Roll up (starting at shortest side of triangle) to opposite point. Place point-side-down on ungreased baking sheet. Bake at 375 degrees for 12 to15 minutes or until golden brown. Serve warm. You may prepare in advance and refrigerate until ready to bake; wrap well with plastic wrap to keep fresh until ready to bake.

« Back