Ingredients

1 Pound ground beef
1 medium onion, chopped
1 green bell pepper, chopped
2 Clove garlic, minced
1 Tablespoon butter
1 Can chopped tomatoes
1 Can Rotel tomatoes
1 Can tomato sauce
1 cabbage, chopped head
salt and pepper to taste

Instructions

Brown ground beef and drain. Add chopped onion, pepper, garlic and butter to meat mixture. Add tomatoes, tomato sauce and chopped cabbage. Salt and pepper to taste. Cover and cook until cabbage is tender.

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