Ingredients

6 medium potatoes, peeled and quartered
2 Cup crisp rice cereal, crushed
1 Teaspoon onion salt
1/4 Teaspoon paprika
1 butter, melted stick

Instructions

Boil potatoes until just tender. Mix cereal, onion salt and paprika in a small bowl. Coat potatoes with melted butter and roll in crushed cereal to coat. Place on baking sheet and bake at 375 degrees for 30 to 35 minutes until brown and crispy.

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