Crispy Rice Bars

Instructions

Melt butter in a 3-quart saucepan over low heat. Add marshmallows and cook, stirring constantly until marshmallows are melted and mixture is syrupy. Remove from heat and immediately add cereal and stir to coat evenly. Press warm mixture into a buttered 9 x 13-inch pan. Cool. Cut into squares. You may want to color the marshmallows to fit an occasion, cut the squares with deep cookie cutters or insert Popsicle sticks into the bars for fun treats for children.