Ingredients

1/2 Cup butter, softened
2 eggs, beaten
1 Teaspoon vanilla
1/2 Cup chopped nuts
1 Cup semi-sweet chocolate chips

Instructions

Mix well: 1/2 of the dry cake mix, butter, eggs and vanilla. Stir in remaining mix, nuts and chocolate chips. Drop dough in rounded teaspoonfuls two inches apart on ungreased cookie sheet. Bake at 350 degrees for 10 to 12 minutes or until edges are set. Centers will be soft. Cool one minute and remove to wire rack to finish cooling. Makes about five dozen cookies.

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