Ingredients

round steak, cubed
vegetable oil
1 Package hash browns
3 carrots, sliced
2 celery, sliced ribs
1 small onion, chopped
1 large can tomato juice
1/2 Cup sugar

Instructions

Brown round steak in a small amount of oil and drain. Add remaining ingredients, mix well and bake, covered, in Dutch oven until meat and vegetables are done – approximately 30-45 minutes.