Ingredients
| 4 | slices bread, cubed |
| 3 | cups ham or sausage, cooked |
| 1 | cup Swiss cheese, shredded |
| 1 | cup cheddar cheese, shredded |
| 8 | eggs |
| 3 | cups milk |
| 1 | teaspoon dry mustard |
| dash salt | |
| dash pepper | |
| 1 | teaspoon Worcestershire sauce |
| 1 | cup corn flakes, crushed, optional |
| 2 | tablespoons butter, optional |
Instructions
Place bread cubes in bottom of 9x13-inch pan. Add meat and cheese on top of bread. Beat eggs, milk, mustard, salt, pepper and Worcestershire sauce. Top with cereal and butter, if desired. Bake at 325 degrees F for 70 minutes. Can be made the night before. Serves 10-12
