Ingredients
| 2 Can | 14.5 ounce Petite tomatoes, diced |
| 1 | Onion, diced |
| 1 Teaspoon | Garlic, chopped |
| 1/3 Cup | Pickled jalapenos, minced |
| Salt and pepper, to taste |
Instructions
Combine all ingredients. Stir well.
| 2 Can | 14.5 ounce Petite tomatoes, diced |
| 1 | Onion, diced |
| 1 Teaspoon | Garlic, chopped |
| 1/3 Cup | Pickled jalapenos, minced |
| Salt and pepper, to taste |
Combine all ingredients. Stir well.