Ingredients
| 1 Pound |
ground beef, browned |
| 1 |
taco sauce packet |
| 20 |
corn tortillas |
| 1 Can |
enchilada sauce |
| 1 |
12-ounce bag shredded Cheddar cheese |
Instructions
Drain browned ground beef and add taco sauce. Place a layer of the meat mixture in a 9 by 13-inch baking dish. Cover the meat layer with tortillas. Add a layer of cheese. Repeat the layers. Bake at 350 degrees for approximately 30 minutes or until cheese in center is melted. May top with chopped black olives, chopped onions, additional cheese, etc., if desired.