Instructions
1 cup butter
3/4 cup brown sugar
3/4 cup white sugar
2 eggs
1 teaspoon vanilla
1 3/4 cups flour
2 teaspoons cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
2 cups old-fashioned oats
2 teaspoons sugar
1 teaspoon cinnamon
Cream together butter and sugars until light and fluffy. In a small bowl, beat together the eggs and vanilla; mix with butter and sugars. Whisk together the flour, cinnamon, soda and salt. Add the flour mixture to the butter mixture and stir in the oats. Drop by teaspoon onto lightly greased cookie sheets. In a small bowl, mix together the remaining 2 teaspoons sugar and 1 teaspoon cinnamon; sprinkle this over the cookies. Bake at 375 degrees for 7-10 minutes. Cool for 2 minutes on cookie sheets and then remove to wire rack to finish cooling.
