Ingredients

3 large tomatoes
2 mild green chili peppers, seeded
1 medium jalapeno pepper, seeded
1/2 onion, chopped
3 Clove garlic
1/2 Teaspoon salt (or to taste)
Large handful cilantro
Juice of a lime

Instructions

Put all ingredients in a blender or food processor and pulse to desired consistency. Refrigerate for up to a week.

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