Ingredients

1 Cup flour
1/2 Cup powdered milk
2 Teaspoon baking powder
1/4 Teaspoon salt
2 Tablespoon cooking oil
water

Instructions

Mix flour, milk, baking powder, salt and oil together. Stir in a little water to reach dough consistency. Using a large spoon, drop the dough into a greased hot skillet. (Do not let skillet get too hot.) Cover and cook slowly until biscuits are browned and cooked through.