Ingredients

1 8-ounce package cream cheese, softened
3/4 Cup sugar
1 12-ounce container whipped topping.
2 Package frozen strawberries, thawed
1 large can crushed pineapple, drained
4 bananas, sliced

Instructions

Blend cream cheese and sugar. Add whipped topping. Stir in strawberries (including juice), pineapple and bananas. Place in a 9 by 13-inch pan and freeze. Remove from freezer 10 minutes before serving. Cut into squares. Serves 12 to 14.

« Back