Ingredients
| 1 Cup |
powdered sugar |
| 1 Cup |
butter |
| 1 |
egg, beaten |
| 1 1/2 Teaspoon |
vanilla |
| 1/4 Teaspoon |
lemon extract |
| 2 Cup |
flour |
| 1/2 Teaspoon |
salt |
| 1/4 Teaspoon |
baking soda |
| 1/2 Teaspoon |
cream of tartar |
Instructions
Mix together the sugar and butter. Add egg, vanilla and lemon extract. Sift dry ingredients into the butter/sugar mixture. Roll pieces of dough into small balls and place on an ungreased cookie sheet. Press flat with a glass. May add colored sugars or chocolate chips. Bake at 300 degrees for 10 to 12 minutes or until light brown.