Instructions
2 cups shredded sharp cheese
1 cup chopped ham
1/4 cup finely chopped yellow onion
3 eggs, beaten
1/2 cup mayonnaise
1/2 cup evaporated milk
1 9-inch unbaked pie shell
Combine cheese, ham and onions. Spoon into pie shell. Whisk together the eggs, mayonnaise and milk until well blended. Pour over the cheese and ham mixture. Bake at 375 degrees for 45 minutes or until golden and a knife inserted in the center comes out clean.
