Ingredients
| 1 Cup |
ground ham |
| 1/2 Teaspoon |
salt |
| 1/4 Teaspoon |
black pepper |
| |
vegetable oil |
| 3 |
green onions, thinly sliced |
| 1 |
small green pepper, chopped |
| 1 Clove |
garlic, minced |
| 2 Cup |
cooked rice |
| 1 Tablespoon |
soy sauce |
| 1/4 Teaspoon |
sugar |
| 1 |
egg, lightly scrambled |
| 1/4 Cup |
dry-roasted peanuts, optional |
Instructions
Stir-fry ham, salt and pepper in a small amount of vegetable oil. Set aside. Saute onions, green pepper and garlic about 2 minutes. Add rice, soy sauce and sugar. Stir-fry 5 minutes. Add cooked ham and stir-fry 4 minutes. Add egg and peanuts and stir-fry 1 minute.
