Ingredients
| 3 Cup | cubed bread |
| 3 Cup | cubed bread |
| 3 Cup | cheddar cheese |
| 3 Tablespoon | flour |
| 6 | eggs |
| 3 Cup | milk |
| 1 Teaspoon | prepared mustard |
| 1/4 Cup | melted margarine or butter |
Instructions
Mix bread, ham, and cheese together and put in 9x13-inch pan. Sprinkle flour over bread, ham, and cheese mixture. Beat the remaining ingredients together and pour over the mixture. Refrigerate several hours or overnight before baking at 350 degrees for 1 to 1 ¼ hours. Do not cover. Let stand for 10 minutes before cutting into squares and serving.
