Ingredients

1 1/2 Pound ground beef
1 Cup diced onion
2 Cup diced celery
1 Can cream of mushroom soup
1 Can cream of chicken soup
1 1/2 Cup water
1/4 Cup soy sauce
1/2 Cup raw quick-cooking rice
1 Can chow mein noodles

Instructions

Brown ground beef. Drain. Add onion and celery. Combine soups, water, soy sauce and rice and mix with the meat. Pour into a casserole dish and bake, uncovered, at 300 degrees for 1 1/2 hours, stirring 2-3 times during baking. When casserole is finished baking, sprinkle noodles on top and return to oven for 15 minutes more.

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