Ingredients
| 1 | large egg |
| salt, to taste | |
| pepper, to taste | |
| 4 | tablespoons butter |
Instructions
Crack egg into small bowl and beat well with a fork. Season with salt and pepper, to taste. Preheat a 10-inch
skillet over medium heat, melting butter to coat skillet (cooking spray can be used instead of butter). Pour the
egg into skillet and swirl the skillet to spread egg over the entire bottom surface in an even layer. Cook about
45 seconds, until the egg is nearly set. Use a spatula to gently pull the outer edges from the pan. Flip and cook another 5-10 seconds, until egg cooks completely. Remove from heat, add your favorite fillings, roll up and enjoy. Serves 1
Optional fillings: cheese with bacon or sausage, smashed avocado with salsa, deli meat and cheese with lettuce, shredded chicken salad, taco meat, BBQ meats, etc.
