Ingredients

1 1/8 Cup water
1 Tablespoon honey
1 Tablespoon olive oil
1 Teaspoon salt
1 Teaspoon sugar
3 Cup bread flour
2 1/2 Teaspoon active dry yeast
poppy seeds

Instructions

Put ingredients in bread machine in order given and set on dough cycle. When finished, make into a long French-style loaf. Brush with water and sprinkle poppy seeds on top. Let rise in warm place and bake at 375 degrees for about 20-25 minutes until nicely browned. Brush with butter while still warm to soften crust.

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