Instructions
1 1/2 pounds ground beef
1/2 cup chopped onion
1 jar spaghetti sauce
1/3 cup water
1 1/2 teaspoons salt
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon sugar
1/4 teaspoon pepper
8 medium potatoes, peeled and sliced
8 ounces shredded Mozzarella cheese
Brown beef and onions. add remaining ingredients except the potatoes and cheese and simmer 5 minutes. Spoon 1/3 of the meat mixture into a greased 9 by 13-inch baking dish. Layer 1/2 of the potatoes over the meat, add a layer of 1/3 of the meat, then the rest of the potatoes. Top potatoes with remaining meat mixture. Cover with foil and bake at 375 degrees for 1 hour. Remove foil and sprinkle cheese on top. Bake 10 minutes more. Let casserole stand for 10 minutes before serving.
