Marinated Chicken Breasts

Instructions

      1/3    cup red wine vinegar

      1/3    cup soy sauce

      1/3    cup oil

      1/4    teaspoon ground ginger

          1    teaspoon honey

      1/8    teaspoon garlic powder

      4-8    skinless chicken breasts

                Sesame seeds for garnish, optional

Mix the first 6 ingredients together in a large sealable plastic bag. Add the chicken; seal bag and refrigerate overnight. Grill marinated chicken evenly on each side until juices run clear. Sprinkle with sesame seeds before serving.