Ingredients
| 2 Cup |
flour |
| 1 1/2 Cup |
sugar |
| 2 Teaspoon |
baking powder |
| 1/4 Teaspoon |
salt |
| 3/4 Cup |
butter-flavored shortening |
| 1 Teaspoon |
butter flavoring, optional |
| 2 |
eggs, beaten |
| 3/4 Cup |
milk |
| 1 Teaspoon |
vanilla |
| |
cinnamon |
Instructions
Mix flour, sugar, baking powder, salt, shortening and butter flavoring together until crumbly. Reserve 1 cup crumbs. To the remaining crumbs, add eggs, milk and vanilla. Pour into a greased and floured 9 x 13-inch pan. Sprinkle with the reserved cup of crumbs and dust with cinnamon. Bake at 350 degrees for approximately 30 minutes or until cake tests done with a toothpick.