Ingredients
| 1 Cup |
shortening |
| 1/2 Cup |
white sugar |
| 1/2 Cup |
brown sugar |
| 1 |
egg |
| 2 Tablespoon |
orange juice |
| 2 1/2 Cup |
flour |
| 1 Teaspoon |
baking soda |
| 1/2 Teaspoon |
salt |
| 1 Teaspoon |
grated orange rind, divided |
| 2 Cup |
powdered sugar |
| 2 Tablespoon |
butter |
| 1/2 Teaspoon |
grated orange rind |
Instructions
Cream shortening and sugars. Beat in egg and 2 tablespoons orange juice and 1/2 teaspoon of grated orange rind. Mix in flour, soda and salt. Drop by teaspoonful on ungreased cookie sheet. Bake at 350 degrees for 12 minutes. While cookies are baking, mix powdered sugar, butter, 2 tablespoons orange juice and 1/2 teaspoon grated orange rind until frosting consistency. Cool cookies before frosting.
