Ingredients

2 10-ounce packages frozen chopped broccoli
1 cup mayonnaise
1 cup sharp cheddar cheese, shredded
1 10.75-ounce can condensed cream of mushroom soup
2 eggs, lightly beaten
2 cups buttery crackers, crushed
2 tablespoons butter, melted

Instructions

Cook and drain broccoli. In a large mixing bowl, combine broccoli, mayonnaise, cheese, soup and eggs. Mix well. Place mixture in a greased 9x13-inch baking dish. Top with crushed crackers and pour melted butter evenly over top. Bake at 350
degrees F for 35 minutes or until set and browned. You can substitute a can of cream of chicken soup.