Ingredients

4 boneless skinless chicken breasts
1 Tablespoon butter
1 Can can whole onions, drained
2 Can cream of mushroom soup

Instructions

Saute chicken in butter for 3 minutes. Place chicken in buttered 9 by 9-inch baking dish. Add drained onions and spoon mushroom soup over all. Cover with foil and bake at 350 degrees for 1 hour. Serve with your favorite rice dish.

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