Ingredients

2 Cup flour
3 Teaspoon poppy seeds
1/2 Teaspoon salt
1/4 Teaspoon baking soda
1 Cup sugar
1/2 Cup butter, soft
2 eggs
1 Cup plain yogurt
1 Teaspoon vanilla

Instructions

Stir together the flour, poppy seeds, salt and baking soda. In a large bowl, cream sugar and butter. Beat in eggs, one at a time. Add yogurt and vanilla. Stir in flour mixture until moistened thoroughly. Soon into greased muffin tins. Bake at 400 degrees for 15 to 20 minutes or until muffins test done.

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