Instructions
1 cup butter
2 cups sugar
4 eggs
1 teaspoon vanilla
3 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 can cherry pie filling
1 can blueberry pie filling
Cream together butter and sugar. Add eggs, one at a time; beat well. Add vanilla and dry ingredients; beat well. Reserve 1/2 cup batter; pour remaining batter into greased 10 x 15-inch pan. Spread pie fillings over top. Drop remaining batter over top. Bake for 35 minutes at 350 degrees. Drizzle with thin powdered sugar icing. Sprinkle with colored red and blue sugar on top.
