Ingredients
| 4 | 4-ounce salmon fillets |
| Old Bay seasoning, to taste | |
| 1 1/2 | cups cherry or grape tomatoes, halved |
| 3/4 | cup crumbled feta cheese |
| 1/4 | cup lemon juice |
| 1/4 | cup olive oil |
| 1 | teaspoon dried basil |
| 1 | teaspoon dried oregano |
| 1 | teaspoon parsley flakes |
Instructions
Place salmon fillets on individual pieces of foil, pulling the foil up around the sides to form a boat. Sprinkle salmon with Old Bay seasoning. Mix the remaining ingredients in a large bowl. Spoon mixture over the salmon in the foil. Wrap the foil around the salmon and topping, closing the
edges. Place in baking dish and bake at 350 degrees F for 30-35 minutes. Serves 4
