Ingredients

1 large onion, chopped fine
1 Tablespoon vegetable oil
1/2 Cup white corn syrup
1/4 Cup yellow mustard
1/4 Cup brown sugar, packed
1/2 Cup catsup
1/4 Cup Worcestershire sauce
1/4 Cup toasted sesame seeds
1/4 Cup cider vinegar

Instructions

In a large saucepan, saute the onion in vegetable oil over low heat until onion is clear. Add remaining ingredients, stir to blend and simmer over low heat for 30 to 45 minutes. Excellent with chicken, ribs, beef or pork.

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