Instructions
Choose amounts for number of family/guests to be served.
Bacon, diced
Potatoes, shredded
Eggs
Salt and pepper, to taste
Shredded Cheddar cheese
Fry bacon on medium heat until warm. Add potatoes, reduce heat to low and cook about 10 minutes. Crack eggs on top, add salt and pepper and cook for 7 to 8 minutes or until almost done. Top with Cheddar cheese and cook until cheese has melted.
