Instructions
2 cans tomato soup
1 teaspoon dried oregano
1 tablespoon dried basil
1 teaspoon dried parsley
3/4 teaspoon black pepper
4 1/2 ounces cheese tortellini
Prepare soup in a medium saucepan. Add seasonings, stirring well over medium heat. Simmer for 5 minutes; reduce heat to low and add tortellini. Continue to cook for 5 minutes more or until tortellini is cooked.
