Ingredients

2 Cup sugar
1 Teaspoon grated orange peel
1 Cup orange juice
1 16-ounce package whole cranberries

Instructions

In a slow cooker, combine sugar, orange peel and juice. Stir until sugar is dissolved. Add cranberries, stir and cover. Cook on low for 6 hours. Mash berries after cooking. Chill before serving.

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