Instructions
2 chicken breasts, cut into chunks
1 can corn, drained
2 cans black beans, rinsed and drained
1 15-ounce can tomato sauce
2 cans Rotel tomatoes
1 cup hot salsa
Place all ingredients in a slow cooker and cook on high for 6 hours. Shed chicken and return to cooker. Can serve with shredded cheese,sour cream or tortilla chips
