Ingredients

1 10-ounce package frozen, chopped spinach, thawed
1 8-ounce can water chestnuts, drained and chopped
2 Cup sour cream
1 Cup mayonnaise
1 Package dried vegetable soup mix
Chopped onion, to taste
Round bread

Instructions

Drain and squeeze spinach until dry. Mix all ingredients together. Slice top off bread and hollow out inside. Serve dip in round bread bowl.