Squash and Apple Bake

Instructions

           2     pounds butternut squash

       1/2     cup brown sugar

       1/4     cup butter

           1     tablespoon flour

           1     teaspoon salt

       1/2     teaspoon cinnamon

           2     apples, peeled and cored, cut into slices

Peel and cut squash into 1/2-inch slices. Mix sugar, butter, flour, salt and cinnamon together. Arrange squash slices in baking dish, top with apple slices, sprinkle sugar mixture over all and cover with foil. Bake at 350 degrees for 50-60 minutes or until squash is tender.