Instructions
8 ounces cream cheese
1 1/2 cups sour cream
2 cups shredded cheddar cheese
3/4 pound bacon, fried and chopped
1/2 cup diced onion
1 loaf round bread
Mix the first five ingredients together until well combined. Cut top off bread and cut out the insides leaving a large cavity. Fill with cheese mixture, wrap in foil and bake at 350 degrees for 1 hour. Serve warm with the scooped out bread cubes.
