Ingredients
| 1 |
12-ounce package seasoned stuffing mix |
| 2 Pound |
ground beef |
| 2/3 Cup |
evaporated milk |
| 2 |
10 1/2-ounce cans cream of mushroom soup |
| 4 Teaspoon |
Worcestershire sauce |
| 2 Tablespoon |
catsup |
Instructions
Prepare stuffing mix according to package directions. In a bowl, combine ground beef and milk. Divide into 8 to 10 equal potions. Pat each into a 6-inch circle. Put 1/4 cup stuffing in center of each circle. Draw meat up and over stuffing and pinch to seal. Place, sealed side down, in a 9 by 13-inch baking dish. Combine remaining ingredients and pour over 'bundles.' Bake, uncovered, at 350 degrees for 35 to 40 minutes.